Tips/Recipes

Potatoes will do in a pinch

Posted by mydairyglutenfreeworld on

I saw this somewhere online and thought I would try this. Super easy…wash and slice your potatoe thinly but not all the way through. Top with olive oil and salt and pepper, cook until toasty and soft! Top with your favorite toppings!20170329_175811

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2 Comments Add yours

  1. cookingdairyfree says:
    April 14, 2017 at 12:22 am

    It looks amazing!

    Liked by 1 person

    Reply
    1. hopeforeoe dairy and gluten free says:
      April 14, 2017 at 2:56 pm

      I was thinking it would be delicious with a bunch of grilled veggies and toppings too:)

      Like

      Reply

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