Potatoes will do in a pinch

I saw this somewhere online and thought I would try this. Super easy…wash and slice your potatoe thinly but not all the way through. Top with olive oil and salt and pepper, cook until toasty and soft! Top with your favorite toppings!20170329_175811


2 Comments Add yours

    1. I was thinking it would be delicious with a bunch of grilled veggies and toppings too:)


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