Dairy/Gluten free cobbler WITH cream!!

We grow blackberries very well! Everything else, not so much, yet;)  This recipe is based off of this recipe from Betty Crocker. I subbed out the milk for rice milk. I used earth balance ‘butter’ and I used my flour mix that I swear by,  from the cookbook Cooking For Isaiah. I also added a bit of brown sugar, maybe…

Eat the Peel!

Another snack or a side with a meal, sugar snap peas, YUM. Can’t you just taste the fresh crunch in your mouth. Go get some today!